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Wine & Chocolate Pairing
February 14, 2015 : 1:00 pm - 3:00 pm$40
Experience the most fantastic combinations of wine and chocolate at this event. Chateau Morrisette’s wines will be paired with chocolate made specially for this event by Master Chocolatier Dona Peters. Dona Peters along with Chateau Morrisette’s Oenologist, Brian Cheeseborough, and wine aficionado Robert Longo will explain the intricacies of pairing wine with chocolate. All three will also answer any questions you may have.
This event is the perfect way to celebrate Valentine’s Day with your significant other. It will be held in the William Morrisette Room above the Tasting Room. There are two seatings: 1pm-3pm & 4-pm-6pm. The cost is $40 per person. Reservations and pre-payment are required. Call us at 540-593-2865 to reserve your space!